000 -LEADER |
fixed length control field |
00874nam a2200193 a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20190520022933.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
171122s19uu xx 00 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
978-971-9654-53-7 |
100 10 - MAIN ENTRY--PERSONAL NAME |
Personal name |
Somoray, Ana Marie M. |
245 10 - TITLE STATEMENT |
Title |
Principles of food safety, sanitation and hygiene / |
Statement of responsibility, etc. |
Ana Marie M. Somoray. |
260 0# - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Intramuros, Manila : |
Name of publisher, distributor, etc. |
Unlimited Books, |
Date of publication, distribution, etc. |
2016. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
viii, 174 p. : ill. : 23 cm. |
500 ## - GENERAL NOTE |
General note |
Includes glossary and references. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Safety measures |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food handling |
852 ## - LOCATION |
-- |
285.00Php |
-- |
Goodwill |
-- |
OLOPSC |
852 ## - LOCATION |
-- |
285.00Php |
-- |
Unlimited Books |
-- |
OLOPSC |
852 ## - LOCATION |
-- |
400 |
-- |
Great Books Trading |
-- |
OLOPSC |