000 -LEADER |
fixed length control field |
00580nam a22001697a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230712140105.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
230712b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9784805316818 |
040 ## - CATALOGING SOURCE |
Linkage |
High School Learning Resource Center |
Original cataloging agency |
High School Learning Resource Center |
Transcribing agency |
High School Learning Resource Center |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 724.5 K37 2015 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Kasahara, Masahiro |
9 (RLIN) |
33496 |
245 ## - TITLE STATEMENT |
Title |
Ultimate japanese noodles cookbook: |
Remainder of title |
amazing soba, ramen, udon, hot pot and japanese pasta recipes |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Tokyo: |
Name of publisher, distributor, etc. |
Tuttle Publishing |
Date of publication, distribution, etc. |
2015 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
45 pages: |
Other physical details |
colored illustrations; |
Dimensions |
24cm. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |