000 -LEADER |
fixed length control field |
00631nam a22001817a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240125111951.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
231219b |||||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CLRC |
Original cataloging agency |
CLRC |
Modifying agency |
CLRC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX 945.3 L36 2016 |
Item number |
THE00545 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Lansang, John Phope L. |
9 (RLIN) |
45024 |
245 ## - TITLE STATEMENT |
Title |
Impact of food quality to loyalty of vikings restaurant's customers / |
Statement of responsibility, etc. |
John Phope L. Lansang, Paul Bryan O. Maniling |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Marikina City: |
Name of publisher, distributor, etc. |
OLOPSC, |
Date of publication, distribution, etc. |
c2016 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
41 pages; |
Dimensions |
28 cm |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Fast food restaurants. |
9 (RLIN) |
46247 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Customer loyalty. |
9 (RLIN) |
46248 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Paul Bryan O. Maniling |
9 (RLIN) |
45025 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Thesis |