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Successful catering : managing the catering operation for maximum profit / by Soni Bode.

By: Bode, SoniMaterial type: TextTextSeries: The food service professionals guide to ; 12Publisher: Ocala, FL : Atlantic Publishing, c2005Description: 144 pSubject(s): Caterers and catering -- Management
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Item type Current location Call number Status Date due Barcode
Books Books College Learning Resource Center
General Circulation 		TX 921 B58 2005 (Browse shelf) Available CL9018

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