Rice & risotto.
Material type:
TextSeries: Essential cooking series : comprehensive step by step cookingPublisher: Dingley, VIC : Hinkler Books, c2005Description: 63 p. : col. illSubject(s): Cookery (Rice)
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College Learning Resource Center General Circulation | TX 809 R5 R53 2005 (Browse shelf) | Available | CL9215 |
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| TX 773 H36 2006 Patisserie / | TX 807 F63 2017 Food52 mighty salads : | TX 809 M17 E11 2003 Easy pasta dinners. | TX 809 R5 R53 2005 Rice & risotto. | TX 817 C6 M65 2014 Coffee Obsession / | TX 820 F37 2017 The science of cooking : | TX 820 G54 2003 Professional cooking / |
Includes glossary and index.
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