Culinary math / Linda Blocker, Julia Hill.
Material type:
TextPublisher: Hoboken, NJ : Wiley, c2007Edition: 3rd edDescription: x, 262 p. : illSubject(s): Cookery -- Mathematics
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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College Learning Resource Center General Circulation | TX 652 B54 2007 (Browse shelf) | Available | CL9917 |
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| TX 648 L46 2006 The American Culinary Federation's guide to culinary competitions : | TX 649 B74 2005 So you want to be a chef? : | TX 649 B74 2005 So you want to be a chef? : | TX 652 B54 2007 Culinary math / | TX 656 I52 2008 In the hands of a chef : | TX 689.5 S75 2005 Stir-fry. | TX 715.2 D772 2006 The mix and match menu cookbook : |
Includes index.
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