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Textbook of food and beverage management / Sudhir Andrews.

By: Andrews, SudhirMaterial type: Text

TextPublisher: New Delhi : Tata McGraw-Hill, c2008Description: xxv, 588 pSubject(s): Food service management | Bartending -- Management

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Item type	Current location	Call number	Status	Date due	Barcode
Books	High School Learning Resource Center General Circulation	TX 911.3 M27 A52 2008 (Browse shelf)	In transit from High School Learning Resource Center to College Learning Resource Center since 03/05/2025		CL9989

Includes appendices, glossary, and references.

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