The HACCP food safety training manual / Tara Paster.
Material type:
TextPublisher: Hoboken, N.J : Wiley, c2007Description: xxi, 329 p. : photos; illSubject(s): Food industry and trade -- Safety measures | Food handling -- Handbooks, manuals, etc
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
College Learning Resource Center General Circulation | TX 537 P292 2007 (Browse shelf) | Available | CL9998 |
Includes appendix, glossary, and index.
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