Kulinarya : a guidebook to Philippine cuisine / Glenda Rosales Barretto... [et al.] ; edited by Michaela Fenix.
Material type:
TextPublisher: Pasig City : Anvil, 2008Description: 240p. : chiefly col. illusISBN: 978-971-27-2109-0Subject(s): Cookery Philippine | Food habits -- Philippine
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College Learning Resource Center Filipiniana Collection | TX 724.5 P5 A85 2008 (Browse shelf) | Available | CL10149 |
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| TX 720 G917 2011 Culinary arts and science / | TX 724.5 H541 2014 Getting started in cooking : | TX 724.5 H541 2014 Getting started in cooking : | TX 724.5 P5 A85 2008 Kulinarya : | TX 724.5 P5 C78 2007 Pulutan from the Soldiers' Kitchen / | TX 724.5 P5 G66 2004 Fundamentals of professional cooking and baking / | TX 724.5 P5 L11 2005 Filipino cooking and entertaining here & abroad / |
Includes glossary and index
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