Hotel rooms division management and control system / Bernardo B. Rodolfa Jr.
Material type:
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
College Learning Resource Center Filipiniana Collection | TX 911.3 R695 2012 (Browse shelf) | Available | CL10636 | |
![]() |
College Learning Resource Center Filipiniana Collection | TX 911.3 R695 2012 (Browse shelf) | Available | CL10637 |
Browsing College Learning Resource Center shelves, Shelving location: Filipiniana Collection Close shelf browser
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
||
TX 911.3 P433 2009 Food service management in the philippines / | TX 911.3 P984 2015 Food service management : | TX 911.3 R695 2012 Hotel rooms division management and control system / | TX 911.3 R695 2012 Hotel rooms division management and control system / | TX 911.3 S3 An36 2010manual Food safety and sanitation / | TX 911.3 S3 An36 2010manual Food safety and sanitation / | TX 911.3 S3 M39 2007 Managing a food safe kitchen : |
Includes references
There are no comments on this title.