Food safety, sanitation and hygiene / Helen U. Alvarez, Gina Marie M. Cabuhal.
Material type:
TextPublisher: Manila : Mindshapers, c2010Description: 181 p. : ill. ; 23 cmISBN: 9789710445769Subject(s): Food -- Toxicology | Food industry and trade -- Safety measures
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College Learning Resource Center Filipiniana Collection | TX 531 A4731 2010 (Browse shelf) | Available | CL10680 |
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| TX 354 S47 2008 Meal management and table services / | TX 355 F54 1977 500 facts on food and nutrition / | TX 364 B76 2005 Understanding food : | TX 531 A4731 2010 Food safety, sanitation and hygiene / | TX 531 H 541 2014 Guide notes in food safety and the Hazard Analysis Critical Control Point (HACCP) : | TX 537 S697 2016 Principles of food safety, sanitation and hygiene / | TX 537 S697 2016 Principles of food safety, sanitation and hygiene / |
Includes appendix and bibliography.
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