Bread and pastry production NCII : a self learning module / Corazon Barateta-Prades.
Material type:
TextPublisher: Mandaluyong City : Books Atbp, c2015Description: 120p.;ill.; 22cmISBN: 9786214090075Subject(s): Bread | Pastry | Baked products | Baking
| Item type | Current location | Call number | Status | Date due | Barcode |
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Books
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College Learning Resource Center Filipiniana Collection | TX 769 P896 2015 (Browse shelf) | Available | CL11377 | |
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Books
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College Learning Resource Center Filipiniana Collection | TX 769 P896 2015 (Browse shelf) | Available | CL11697 |
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| TX 763 M39 2009 Baking handbook for quick bread, yeast bread, cookies, cakes pies and pastries. | TX 763 R457 2014 Baking & pastry arts / | TX 765 B32 1996 Baking basics and some baked products for the fourth year specialization course : | TX 769 P896 2015 Bread and pastry production NCII : | TX 769 P896 2015 Bread and pastry production NCII : | TX 809 P268 2007 Pasta. | TX 840 G879 2007 Grills & barbecues. |
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