Restaurant practicum manual / Ma. Sheila M. Sison Ganchero, Jesusa T. Castillo, Daryl Ace V. Cornell.
Material type:
TextPublisher: Intramuros, Manila : Mindshapers, 2014Description: 93p. : 23 cmISBN: 9789719905660Subject(s): Restaurant management -- Handbooks, manuals, etc | Restaurant management -- Study and teaching
| Item type | Current location | Call number | Status | Date due | Barcode |
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College Learning Resource Center Filipiniana Collection | TX 945 G195 2014 (Browse shelf) | Available | CL11455 |
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| TX 943 C277 2014 Fundamentals of food service management / | TX 943 C2778 2009 Fundamentals of food service management / | TX 943 N37 1982 Guide to meal management and table service / | TX 945 G195 2014 Restaurant practicum manual / | TX 945 G66 2006 A quick and easy guide to food and wine for chefs and restaurateurs / | TX 950.7 D58 2007 Principles of bar service operations / | TX 951 R65 2008 Bar and beverage service / |
Includes bibliography
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