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Food and beverage cost control system / Evangeline O. Mendoza.

By: Mendoza, Evangeline OMaterial type: Text

TextPublisher: Mandaluyong City : Books Atbp., c2015Description: 86p. : 22cmISBN: 9710412822Subject(s): Food service -- Cost control

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Item type	Current location	Call number	Status	Date due	Barcode
Books	College Learning Resource Center Filipiniana Collection	TX 911.3 M539 2015 (Browse shelf)	Available		CL11471

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