Notes from the chef's desk / Arno Scmidt; Julie Wilkinson, editor.
Material type:
TextPublisher: Boston : CBI Pub. Co, 1971Description: 377 pages. : illustrationsSubject(s): Cookery
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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High School Learning Resource Center General Circulation | TX 715 S269 (Browse shelf) | 1 | Available | HS1890 | |
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Books
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High School Learning Resource Center General Circulation | TX 715 S2969 (Browse shelf) | 2 | Available | HS3462 |
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| TX689 .H663 2021 Skinnytaste air fryer dinners : 75 healthy recipes for easy weeknight meals / | TX714 .S56 2023 Simple sweet savory : an Assumption cookbook cook todat / | TX 715 P94 1983 Prize winners : recipes menu and ideas from award winning food service personalities / | TX 715 S269 Notes from the chef's desk / | TX 715 S2969 Notes from the chef's desk / | TX 723 C53it 1996 Classic Italian cooking. | TX 724.5 K37 2015 Ultimate japanese noodles cookbook: amazing soba, ramen, udon, hot pot and japanese pasta recipes |
Includes index
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