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Step-by-step Chinese cooking

By: Passmore, JackieMaterial type: TextTextSeries: Periplus mini cookbooksPublisher: Singapore : Periplus, c1991Description: 64 pages. : colored. illustrationsISBN: 9789625933542Subject(s): Cookery, Chinese
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Item type Current location Call number Status Date due Barcode
Books Books High School Learning Resource Center
General Circulation
TX 724 C5 P37 1991 (Browse shelf) Available HS7459

Includes index.

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