Getting started in the food industry an English manual for hotel and restaurant practitioners / Sinfrosa Yasa.
Material type:
TextPublisher: Pasig City : Anvil, c2001Description: viii, 180p. : illISBN: 971-27-1045-9Subject(s): Food service employees -- Vocational guidance
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
High School Learning Resource Center Filipiniana Collection | TX 946.5 Y37 2001 (Browse shelf) | Available | HS8654 |
Includes index
There are no comments on this title.