A practical guide in basic cooking and baking / Jose S. Hilario.-- [ et.al ].
Material type:
TextPublisher: Mandaluyong City : Book Atbp, c2015Description: 227 p. ; 22cmISBN: 9786214090020Subject(s): Quantity cookery | Cookery, english | Cooking | Baking
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
High School Learning Resource Center Filipiniana Collection | TX 820 P895 2015 (Browse shelf) | Available | HS12279 |
Includes references.
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