Food service management for senior high / Lawrence Li Tan, Florinette Cabuyao-De Guzman.
Material type:
TextPublisher: Mandaluyong City : Anvil Publishing, c2016Description: xii, 196 p. : ill. ; 25 cmISBN: 9786214200153Subject(s): Food service management
| Item type | Current location | Call number | Status | Date due | Barcode |
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High School Learning Resource Center Senior High School | TX 911.3 T161 2016 (Browse shelf) | Available | HS12380 |
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| TX 763 B168 2015 Baking step by step : | TX 773 G643 2017 Modern Philippine confections : | TX 911 M491 2016 Hotel and resort front office management / | TX 911.3 T161 2016 Food service management for senior high / | TX 911.3 T161 2016 Principles of food and beverage / | TX 951 C482 2015 Bartender's book : | TX 951 S575 2015 Practice tests in bartending : |
Includes bibliography
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