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Provide table service of food and beverage :3G Handy Guide

By: 3G e-LEARNINGMaterial type: TextTextPublisher: New York, N.Y. 3G E-Learning c2019Description: vii, 226p. :col.ill. 24cmLOC classification: TX353 T531 2019
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Books Books College Learning Resource Center
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TX 353 T531 2019 (Browse shelf) Available CL12001

Includes bibliographical references and index

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