Dizon, Maria Salud. <br/><br/>
Fundamentals in meal management / 
Maria Salud Dizon, Lourdes M. Labrador. 
 - Manila :  REX Book Store,  c1994. 
 - viii, 161 p. : ill. 
<br/><br/><label>ISBN: </label>971-23-1447-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery.<br/>Home economics.<br/>Food service management.