Gonzales, Gene. <br/><br/>
A quick and easy guide to food and wine for chefs and restaurateurs / 
Gene Gonzales. 
 - Pasig City :  Anvil Publishing,  c2006. 
 - 213 p. 
<br/><br/> Includes bibliography. 
<br/><br/><label>ISBN: </label>971-27-1515-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food mixes