Buted, Dexter R. Basic restaurant service with marking guide / Dexter R. Buted, Mark Irwin C. Celis. Rhea Corina B. Mejia. - Mandaluyong City : Books atbp. Publishing Corp, c2007. - x, 141 p. : ill. Includes glossary and bibliography. ISBN: 978-971-0388-37-0 Subjects--Topical Terms: Restaurant management--Philippines