TY  - BOOK
AU  - Guasch,Juan Martin D.
AU  - Bejasa,Norma V.
AU  - De Garcia,Erlinda H.
AU  - Mailas,Anna Victoria V.
AU  - Esgra,Cerila B.
TI  - Food and Beverage: service procedures 
SN  - 9789717251820
PY  - 2011///
CY  - Pateros
PB  - Grandbooks Pub
KW  - Food service management
KW  - Food service employees
KW  - In-service training
N1  - Includes glossary
ER  -