Hilario, Jose S. (et.al) Getting started in cooking : international cuisine / Jose S. Hilario, Chef Arnold Zaguirre, Richard D. Tabuena, Ulysses C. Gatchillar. - Mandaluyong City : Books Atbp. Publishing Corp., c2014. - 178p.;22cm. Includes glossary Subjects--Topical Terms: CookeryInternational cooking