Somoray, Ana Marie M. <br/><br/>
Principles of food safety, sanitation and hygiene / 
Ana Marie M. Somoray. 
 - Intramuros, Manila :  Unlimited Books,  2016. 
 - viii, 174 p. : ill. : 23 cm. 
<br/><br/> Includes glossary and references. 
<br/><br/><label>ISBN: </label>978-971-9654-53-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Safety measures<br/>Food handling