TY  - BOOK
AU  - Shiring,Stephen SrB.
TI  - Professional catering: the modern caterer's complete guide to success 
SN  - 978-1-133-28078-1
PY  - 2014///
CY  - Clifton Park, NY
PB  - Delmar
KW  - Caterers and catering
KW  - Handbooks, manuals, etc
KW  - Management
KW  - Catering
N1  - Includes bibliographical references and index
ER  -