TY  - BOOK
TI  - A guide to meal management and table services / 
SN  - 9789712356445  
U1  - TR 642 N169gmm 2010 
PY  - 2010///
CY  - Sampaloc, Manila
PB  -  Rex Book Store, Inc
KW  -  Food
KW  - Table arrangements
N1  - Includes bibliographical references and index
ER  -