Classic Italian cooking. 

 - Periplus :  Singapore,  c1996. 
 - 112 p. : col. ill. ; 28 cm. 
 - Periplus step-by-step .
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9789628734986 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, Italian.
<br/><br/><label>LC Class. No.: </label>TX 723   / .C53it 1996