TY  - BOOK
ED  - 3G e-learning
TI  - 3G handy guide: restaurant operations
SN  - 9781984624062
AV  - TX 911.2 T531r 2019
PY  - 2019///
CY  - New York
PB  - 3G E-Learning LLC
KW  - Restaurants
KW  - vocational guidance
N1  - includes bibliographic references and index
ER  -