TY  - BOOK
AU  - Thomas, Mark
TI  - Food in Colonial America
SN  - 0-516-23491-9
U1  - SC Th361 2002 
PY  - 2002///
CY  - New York
PB  - Scholastic, 
N1  - 460L
N2  - This book introduces various jobs in Colonial America, including those performed by blacksmiths, coopers, and shoemakers.
ER  -