World Food:  the business of food 

 - PCC Gold Edition 
 - Quezon City, Philippines  PEPGroup Publishing  c2019 
 - 84 p. 
 -  Issue no. 2  2094-1587 .
<br/><br/> 1. Finding the right formula <br/>2. Chefs of the year<br/>3. Pastry Chefs of the year 
<br/><br/><label>ISSN: </label>2094-1587