Freedman, Paul <br/><br/>
Why food matters / 
Paul Freedman 
 - USA:  Yale University Press,  c2021. 
 - 204 pages;  20cm. 
<br/><br/> Includes bibliography and index. 
<br/><br/><label>ISBN: </label>9780300253771 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Food Social aspects <br/>Nutritional anthropolohy
<br/><br/><label>LC Class. No.: </label>GT 2850 F74 2021  / CL12651