01470nam a22002657a 450000500170000000800410001702000180005804000100007605000280008624501530011425000250026725000190029226400610031130000470037233600260041933700280044533800270047350000200050052004120052065000320093265000360096494200120100099900170101295201750102920260317092927.0260317b        |||||||| |||| 00| 0 eng d  a9789719121930  cHSLRC  aTX724.5.P5b.R494f 2010  aDiscover Mama Sita's :bflavors of the Philippine Islands (traditional and contemporary Filipino dishes made easy for home cooks in the Middle East.  aMiddle East Edition.  aFirst edition.  aPhilippines : bMarigold Marketing Services Inc., c2010  a103 pages : bcolor illustration ; c21 cm  2rdacontentatextbtxt  2rdamediaaunmediatedbn  2rdacarrieravolumebnc  aIncludes index.  a"How do you prepare Easy Rellenog Bangus? Skinless Rellenong Bangus p.60 Can you capture the flavor of Bibingka using a non-stick pan? Bibingkreps p. 32 How do you make Lumpiang Sariwa? Lumpiang Sariwa p.20 Can you Make Chicken Sisig? Chicken Sisig p.76 On the 16th of March 1521, Ferdinand Magellan came halfway around the world to feast on our shores. Now discover the feast for yourself." c-- Amazon.com  aCooking, Philippine.961580  aCookbooks,zPhilippines.961581  2lcccBK  c99019d99019  00102lcc40708NFICaHSLRCbHSLRCcFILd2026-03-17eSketchbook/Fullybookedg225.00oFIL TX 724.5.P5 .R494f 2010pHS14814r2026-03-17 00:00:00t1v225.00w2026-03-17yBK