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Cookies, brownies, muffins, and more / by Anne Egan. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: =s.l.= : Rodale c2000Availability: Items available for loan: Grade School Learning Resource CenterCall number: CIR 641.865 Eg13 2000 (1).
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3.
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200 light: sugar-free recipes Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Great Britain: Octopus Publishing Group Ltd., 2015Availability: Items available for loan: High School Learning Resource CenterCall number: CIR TX 715 T97 2015 (1).
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4.
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200 mini cakes and bakes. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: London Octopus Publishing Group Ltd. 2015Availability: Items available for loan: High School Learning Resource CenterCall number: CIR TX 715 T79 2015 (1).
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5.
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Sweet treats / Nancy Lambert. by Lambert, Nancy. Material type: Text; Format:
print
Publisher: UK : Top that! Pub, c2013Availability: Items available for loan: High School Learning Resource CenterCall number: TX 773 L222 2013 (1).
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6.
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Cakes & desserts. Material type: Text; Format:
print
Publisher: Sywell : Igloo Books, c2016Availability: No items available : Checked out (1).
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7.
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The homemade wedding cake / Natasha Collins. by Collins, Natasha. Material type: Text; Format:
print
Publisher: Sydney : Murdoch Books, c2016Availability: Items available for loan: High School Learning Resource CenterCall number: TX 771.2 C71 2016 (1).
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8.
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Who took the cake? / Zoey Zucker. by Zucker, Zoey. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Simon Spotlight, 2006Availability: Items available for loan: Preschool Learning Resource CenterCall number: Z61w 2006 (1).
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Where is the cake? / T. T, Khing. by Khing, T. T. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Abrams Books, 2009Availability: Items available for loan: Preschool Learning Resource CenterCall number: Klw 2009 (1).
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