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1.
Consumer behavior / edited by Erik Madsen.

Material type: Text Text; Format: print Publisher: New York, NY : Clanrye International, c2018Availability: Items available for loan: College Learning Resource CenterCall number: HF 5415.32 C66 2018 (1).

2.
Service marketing management / edited by Clifford Short.

Material type: Text Text; Format: print Publisher: New York, NY : Clanrye International, 2018Availability: Items available for loan: College Learning Resource CenterCall number: HD 9980.5 S47 2018 (1).

3.
Food packaging principles and practices/ by Renate Herrera

by Herrera, Renate.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: NY: Clanrye International c2019Availability: Items available for loan: College Learning Resource CenterCall number: TP 374 .F66 H565 2019 (1).

4.
Principles of quality management/ edited by Stacy Escobar.--

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Jersey: Clanrye International c2015Availability: Items available for loan: College Learning Resource CenterCall number: HD 62.15 .P957 2015 (1).

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