Level of customer experience in a restaurant towards marketing plan development in Marikina Heights, Marikina City / Mary Joy Beloncio, Adelaine Hazelbelle Deloso, Maria Cristalin Paraiso, Rinalyn Santiago
Material type:
TextPublication details: Marikina City: OLOPSC, c2020Description: xii, 65 pages; 28cmSubject(s): LOC classification: - HF 5415.1265 B45 2020 THE00362
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Thesis
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College Learning Resource Center Thesis | HF 5415.1265 B45 2020 (Browse shelf(Opens below)) | 1 | Available | THE00362 |
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