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The flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most Imaginative chefs / Karen Page and Andrew Dornenburg ; photographs by Barry Salzman.

By: Contributor(s): Material type: TextPublication details: New York : Little, Brown and Company, 2008.Edition: 1st edDescription: xi, 380 p. : col. ill., ; 27 cmISBN:
  • 9780316118408 (hbk.)
  • 0316118400 (hbk.)
Subject(s): DDC classification:
  • 641.5 22
LOC classification:
  • TX651 .P34 2008
Online resources:
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books College Learning Resource Center General Circulation Non-fiction CIR TX 651 P132f 2008 (Browse shelf(Opens below)) Available CL12126

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