Lack of diversity in gut microbiome may increase the risk of heart failure.
Material type:
TextSeries: BBC Earth. Vol. 31No. 6DiscoveriesPublisher: Singapore: JSIM Publications, May 2022Description: 31 pageISSN: 2737-5560Subject(s): BiologyDDC classification: BBC Earth L118 May 2022 Summary: Compounds produced in our guts after eating diary, eggs and red meat can also raise the risk.
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Grade School Learning Resource Center Periodicals Section | Non-fiction | BBC Earth L118 May 2022 (Browse shelf) | Available | GSPERBBCE010 |
Compounds produced in our guts after eating diary, eggs and red meat can also raise the risk.
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