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Catering and kitchen management

By: Mathur, Akhil Material type: Text

TextPublisher: New Delhi, India: ABD Publishers, c2024Edition: First editionDescription: 256 pages; 23cmISBN: 9788196365165Subject(s): Catering management | Kitchen management | Food services management | Caterers and catering -- ManagementLOC classification: TX 911.3 .M27 M38 2024 | CL12648

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Books	College Learning Resource Center General Circulation	TX 911.3 .M27 M38 2024 (Browse shelf)	1	Available		CL12648
Books	High School Learning Resource Center Senior High School	TX921 .M37 2024 (Browse shelf)		Available		SHB00009

Includes bibliography and index.

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