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Professional catering : the modern caterer's complete guide to success / Stephen B. Shiring, Sr.

By: Shiring, Stephen Sr. BMaterial type: Text

TextPublisher: Clifton Park, NY : Delmar, c2014Edition: 1st edDescription: xix 428 p. : col. ill. ; 29 cmISBN: 978-1-133-28078-1Subject(s): Caterers and catering -- Handbooks, manuals, etc | Caterers and catering -- Management | Caterers and catering | Catering

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Item type	Current location	Call number	Status	Date due	Barcode
Books	College Learning Resource Center General Circulation	TX 921 S45 2014 (Browse shelf)	Available		CL11839

Includes bibliographical references and index.

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