| 000 | 00633nam a2200157 a 4500 | ||
|---|---|---|---|
| 005 | 20190520022430.0 | ||
| 008 | 071002s19uu xx 00 eng d | ||
| 020 | _a978-971-0388-37-0 | ||
| 100 | 1 | 0 | _aButed, Dexter R. |
| 245 | 1 | 0 |
_aBasic restaurant service with marking guide / _cDexter R. Buted, Mark Irwin C. Celis. Rhea Corina B. Mejia. |
| 260 | 0 |
_aMandaluyong City : _bBooks atbp. Publishing Corp, _cc2007. |
|
| 300 | _ax, 141 p. : ill. | ||
| 500 | _aIncludes glossary and bibliography. | ||
| 650 |
_aRestaurant management _xPhilippines |
||
| 852 | _7OLOPSC | ||
| 999 |
_c37759 _d37759 |
||