000			00788nam a2200217 a 4500
005			20190520022632.0
008			120926s19uu xx 00 eng d
020			_a9789717251820
245	1	0	_aFood and Beverage : _bservice procedures / _cJuan Martin D. Guasch...[et. al].
260	0		_aPateros : _bGrandbooks Pub, _cc2011.
300			_aviii, 254p.: ill.; 22cm.
500			_aIncludes glossary
650			_aFood service management
650			_aFood service employees _xIn-service training
700	1		_aGuasch, Juan Martin D.
700	1		_aBejasa, Norma V.
700	1		_aDe Garcia, Erlinda H.
700	1		_aMailas, Anna Victoria V.
700	1		_aEsgra, Cerila B.
852			_5M3 express _7OLOPSC _9495.00Php
999			_c38435 _d38435