| 000 | 00662nam a2200157 a 4500 | ||
|---|---|---|---|
| 005 | 20190520022846.0 | ||
| 008 | 170119s19uu xx 00 eng d | ||
| 100 | 1 | 0 | _aHilario, Jose S. (et.al) |
| 245 | 1 | 0 |
_aGetting started in cooking : _binternational cuisine / _cJose S. Hilario, Chef Arnold Zaguirre, Richard D. Tabuena, Ulysses C. Gatchillar. |
| 260 | 0 |
_aMandaluyong City : _bBooks Atbp. Publishing Corp., _cc2014. |
|
| 300 | _a178p.;22cm. | ||
| 500 | _aIncludes glossary | ||
| 650 | _aCookery | ||
| 650 | _aInternational cooking | ||
| 852 |
_5Readers Knowledge Bookstore _7OLOPSC _9400.00Php |
||
| 999 |
_c39155 _d39155 |
||