| 000 | 00666nam a2200169 a 4500 | ||
|---|---|---|---|
| 005 | 20190520022942.0 | ||
| 008 | 180316s19uu xx 00 eng d | ||
| 020 | _a9781635495539 | ||
| 245 | 1 | 0 |
_aFood industry : _bProcesses and technologies / _cedited by Kaden Hunt. |
| 260 | 0 |
_aNew York, NY : _bLarsen & Keller Education, _c2017. |
|
| 300 | _avi, 295 p. ; ill. col. ; 27 cm | ||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | _aFood industry and trade | ||
| 650 |
_aFood industry and trade _xtechnological innovations |
||
| 650 | 4 | _aFood | |
| 852 |
_5F&J _7OLOPSC _96375.00Php |
||
| 999 |
_c39456 _d39456 |
||