| 000 | 00718nam a2200193 a 4500 | ||
|---|---|---|---|
| 005 | 20190520023043.0 | ||
| 008 | 181003s19uu xx 00 eng d | ||
| 020 | _a978-971-9905-936 | ||
| 100 | 1 | 0 | _aCornell, Daryl Ace V. |
| 245 | 1 | 0 |
_aA Concise guide in food & beverage service procedures / _cDaryl Ace V. Cornell, Ephraimuel Jose L. Abellana. |
| 250 | _a2nd ed. | ||
| 260 | 0 |
_aManila : _bMindshapers Co., Inc, _cc2015. |
|
| 300 | _axii, 177p. : ill..; 26cm. | ||
| 500 | _aIncludes bibliographical references and appendices. | ||
| 650 | _aTable service | ||
| 650 | _aWaiters | ||
| 650 | 4 | _aWaitresses | |
| 852 |
_5Fastbook _7OLOPSC _9493.00Php |
||
| 999 |
_c39523 _d39523 |
||