000 | 00575nam a22001817a 4500 | ||
---|---|---|---|
999 |
_c40683 _d40683 |
||
005 | 20190712010707.0 | ||
008 | 190712b ||||| |||| 00| 0 eng d | ||
020 | _a9789712356452 | ||
040 | _cgslrc | ||
082 | _aTR 647 N169gf 2010 | ||
245 |
_aA guide to food selection, preparation and preservation / _c Nora Narvaez-Soriano. |
||
250 | _a2nd ed. | ||
260 |
_aSampaloc, Manila : _bRex Book Store. Inc, _c2010. |
||
300 | _a197p.: ill.; 22cm. | ||
500 | _aIncludes bibliographical references and index. | ||
650 | _2Food Preservation | ||
942 |
_2ddc _cBK |