| 000 | 01434cam a2200385 i 4500 | ||
|---|---|---|---|
| 999 |
_c43929 _d43929 |
||
| 001 | 18293274 | ||
| 003 | OSt | ||
| 005 | 20191114062521.0 | ||
| 008 | 140905s2015 flua b 001 0 eng | ||
| 010 | _a 2014035401 | ||
| 020 | _a9781482298673 (hardback : acidfree paper) | ||
| 035 | _a(DNLM)101640722 | ||
| 040 |
_aDNLM/DLC _cDLC _erda _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQR121 _b.D282 2015 |
| 060 | 1 | 0 | _aQW 85 |
| 082 | 0 | 0 |
_a579.3/7 _223 |
| 130 | 0 |
_aDairy microbiology (Papademas) _959 |
|
| 245 | 1 | 0 |
_aDairy microbiology : _ba practical approach / _ceditor, Photis Papademas, Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus. |
| 264 | 1 |
_aBoca Raton : _bCRC Press, Taylor & Francis Group, _c[2015] |
|
| 300 |
_a243 pages : _billustrations ; _c24 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 500 | _a"A Science Publishers book." | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 1 | 2 |
_aDairy Products _xmicrobiology. _960 |
| 650 | 2 | 2 |
_aFood Safety. _961 |
| 650 | 2 | 2 |
_aProbiotics. _962 |
| 700 | 1 |
_aPapademas, Photis, _eeditor. _963 |
|
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 |
_2lcc _cBK |
||