| 000 | 00643nam a22002057a 4500 | ||
|---|---|---|---|
| 999 |
_c45642 _d45642 |
||
| 005 | 20191121013013.0 | ||
| 008 | 191121b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781984625458 | ||
| 040 | _cCollege LRC | ||
| 050 |
_aRM 237.73 _b.P927 2019 |
||
| 245 |
_a3G handy guide: _bprepare food to meet special dietary requirement/ _c3G E-Learning.-- |
||
| 260 |
_aNew York: _b3G E-learning, _cc2019 |
||
| 300 |
_avii, 220 p.: _bcol.ill.; _c23 cm |
||
| 500 | _aIncludes index | ||
| 650 | _2Reducing diets | ||
| 650 | _2Diet therapy | ||
| 650 | _2Training of food service | ||
| 942 |
_2lcc _cBK |
||