| 000 | 00673nam a2200181 a 4500 | ||
|---|---|---|---|
| 005 | 20200218032458.0 | ||
| 008 | 140430s19uu xx 00 eng d | ||
| 020 | _a9788854407053 | ||
| 245 | 1 | 0 |
_aItalian cuisin : _cedited by Academia Barilla ; preface by Mario Batali ; foreword by Michael White. _b222 easy recipes / |
| 260 | 0 |
_aVercelli, Italy : _bWhite Star, _cc2012. |
|
| 300 | _a503 p. : col. ill. ; 16 cm. | ||
| 500 | _aIncludes index. | ||
| 650 | _aCooking, Italian. | ||
| 700 | 1 | _aBarilla, Academia | |
| 700 | 1 | _aBatali, Mario | |
| 700 | 1 | _aWhite, Michael | |
| 852 |
_5Power Books _7OLOPSC _9899.00Php |
||
| 999 |
_c68391 _d68391 |
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